文華東方酒店西餅
20/12/2006
我其中一個老闆KY 生日~
哈哈~ 即係又係我話事食咩 cake既時候~
佢又係唔鍾意 cut cake既，通常都只係 order 切餅一齊食~
一直好想試下文華酒店裝修後 cake shop 既 cake，
裝修前我最愛佢地既 Blackcurrent Mousse 同 Cheese Cake。
不過裝修後已經無咗 Blackcurrent Mousse Cake lu~
而且個價錢仲由 $25/pc 加至 $30/pc
不過佢個 Cheese Cake 都一樣係咁正~
而且佢地個 Chocolatet Truffle 同 栗子牛奶朱古力又真係做得很滑，又夠濃!!!
文華東方酒店西餅立時成為現時我最愛既 Cake Shop (HK) No.1 la~
Island Gourmet 立時變咗第2位 lu~
今次 order 咗7款: (由遠至近) W-Armagnac Chestnut Chocolate Pastry, Choccolate Truffle, Raspberry & Apricot Mousse Pastry, Cheese Cake, Strawberry Tartelette, Mixed Fruit Tartelette 同 Mango & Vanilla Tartekette
W-Armagnac Chestnut Chocolate Pastry栗子牛奶朱古力,
Raspberry & Apricot Mousse Pastry(紅色), W-Armagnac Chestnut Chocolate Pastry 同Choccolate Truffle,
招牌Cheese Cake
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